重阳节，又称登高节，为农历九月初九。在重阳节这天，传统的饮食是重阳糕、菊花(chrysanthemum)酒、菊花茶。登高、插茱萸(cornel)和赏菊是重阳节的重要习俗。这些活动不仅增加了重阳节的节日气氛，而且据说通过这些活动，还可以避祸免灾。如今，重阳节已经无法见到插茱萸的风俗了，但是很多人仍然习惯在这一天登高赏菊，观赏秋天的美景。在中国的一些地方，重阳节还有祭拜祖先之墓的风俗。具有悠久历史的重阳节已经被列入第一批国家级非物质(in切rngible)文化遗产名录。

　　参考译文：

　　Chongyang Festival, also known as Heights Ascending Festival, falls on the ninth day of the ninth month in the Chinese lunar calendar. Chongyang cake, chrysanthemum wine and chrysanthemum tea are traditional diet of the festival. Ascending heights, wearing cornel and appreciating chrysanthemums are important customs of that day. These activities not only add to the festive atmosphere, but allegedly help people avoid misfortune and prevent disasters.

　　Although one can no longer see anyone wearing cornel on the day of Chongyang Festival now,many people still have the habit of climbing a mountain to appreciate chrysanthemums and enjoy the beautiful scenery in autumn. In some places of China, people also visit the graves of their ancestors to pay their respects. The long-standing Chongyang Festival has been listed in the first group of national intangible cultural heritages.

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